This CBD Pistachio Cake will BLOW YOUR MIND! This vibrant green fluffy cake will provide both a delicious celebration for you and your guests, but also a calming and relaxing effect consistent with CBD infusion. Easy to make and highly addictive, you have been warned!

Prep Time: 20 minutes

Cook Time: 30 minutes

Total Time: 50 minutes

Servings: 8


For The Cake

  • 1 box vanilla, white or yellow cake mix

    1 (3.4 oz.) box instant pistachio pudding

  • 3 eggs
  • 1 cup oil
  • 1 cup milk
  • green food coloring (optional)

For The Frosting

  • 1 (3.4 oz.) box instant pistachio pudding
  • 1/2 cup milk
  • 1 (8oz.) tub frozen whipped topping, thawed
  • green food coloring (optional)
  1. Preheat oven to 350F degrees. 
  2. Spray a 9x13 baking dish with nonstick spray. 
  3. In a medium bowl, combine dry cake mix with dry instant pistachio pudding. 
  4. Mix those together until combined. Then add in eggs, oil, and milk. Stir just until combined. 
  5. Stir in about 6 to 8 drops of green food coloring until fully incorporated. 
  6. Pour into prepared baking dish. Bake for about 25-30 minutes. If you insert a toothpick into it, it should come out clean when done. 
  7. Allow cake to cool completely before making the frosting. 
  8. To make the frosting, put instant pistachio pudding mix into a mixing bowl. 
  9. Add in 1/2 cup cold milk and CBD Isolate. Stir until combined. 
  10. Now stir in your thawed whipped topping. 
  11. Once again, I put in a few drops of green food coloring to really bring out that green color. About 5 drops or so. 
  12. Spread frosting onto the cooled cake. 
  13. Slice and serve. If you like, sprinkle with some crushed pistachios.

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